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Found 59 items.
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Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
955PDF: 446Appendix: 46Table S2: 96Table S3: 91Table S4: 102HTML: 59 -
Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application
2243PDF: 790Appendix: 73HTML: 48 -
Preliminary studies on productivity of white Pleurotus eryngii isolates in protected cultivation
2781PDF: 740HTML: 1121 -
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Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy
2985PDF: 1313HTML: 763 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2515PDF: 1593HTML: 996 -
Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage
1704PDF: 852HTML: 558 -
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6080PDF: 1973HTML: 5712 -
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DNA markers as a tool for genetic traceability of primary product in agri-food chains
2792PDF: 1003HTML: 876 -
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops
2259PDF: 609HTML: 355 -
Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
1980PDF: 476HTML: 2026 -
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Germination and performance of seven native wildflowers in the Mediterranean landscape plantings
1428PDF: 645HTML: 109 -